POMATIC Chocolate tempering machine

Technical details
Manufacturer: Pomati Chocolate Technology
Model: T20
Type: Chocolate tempering machine with enrobing line
Year: 2021
Serial number: TG 0908 G
Voltage: 400 V
Frequency: 50 Hz
Power: 2.2 kW
Refrigerant: R134a
Refrigerant charge: 0.55 kg
Configuration:
- Chocolate tempering unit
- Integrated enrobing conveyor
- Stainless steel enrobing belt
- Chocolate curtain coating section
- Vibration grid
- Blowing/detailing system
- Chocolate return circulation system
- Digital programmable control panel
- Integrated cooling system
- Stainless steel construction
Application:
- Chocolate tempering
- Enrobing and coating operations
- Praline production
- Chocolate bars
- Truffles
- Bakery coating applications
- Confectionery production
Capacity: Approx. 20 kg chocolate tank
Condition: Used, very good condition
Observed condition:
- Modern digital controls
- Complete enrobing attachment included
- Stainless steel surfaces in excellent condition
- Operational status unknown